Adam Aston is a Brooklyn-based journalist, editor and ghostwriter who focuses on energy, environment and urban issues. As a freelancer, his work has appeared at GreenBiz.com, The New York Times, NRDC's OnEarth, and Technology Review, among others. Previously, Adam served as energy and environment editor at BusinessWeek. A native of Pittsburgh, Adam is a graduate of Princeton University and lived in Hong Kong where he covered economics and business for the Economist Intelligence Unit.
One of the most enviable junkets I’ve ever heard of landed in the lap (palette?) of a food-writer friend. The sojourn: an “educational” trip to France to sip, nibble and […] ...Keep Reading »